I haven't canned fruits or veggies myself, but I've helped a friend, and it definitely is a lot of work, but at least you have canned fruits and veggies when you're done.
My grandma still cans at least 300 jars of various things every summer. Pickles, relish, watermelon rind pickles, pickled cauliflower, beets (they're the best!), applebutter, all kinds of jams and jellies. I've never done it myself, but someday I should learn how so we can keep all that yumminess in the family!
something romantic my man did...well let's see, that probably happened back in 2004 or something. Or wait, I did not meet him until 2006. hahahaha, so yah, nothing gonna be posted about that topic here. Sad isn't it.
Homemade pizza for dinner. Then I took Zac to the pool for family night! It was packed - the heat index is 101 outside - but we had soooo much fun! (and of course I took some pics)
What's sadder is that my son LOVES it, one of his "top 5s Mom". Unbelievable. Why I go to the effort to make anything "real" is beyond me. These people inhale any and all food, without thought to how long or difficult it was to make. Or not.:glare: