Brownies

Lyd

SugarBabe & Challenge Fairy
Okay gals. I'm stuck at home with sick kids and no computer. Brownies are in order.

I need a really yummy, but basic, recipe. I can't run to the store for ingredients, but I have the basics here.

Help a girl out. :thumbup:
 
This is my recipe LOL!
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Yeah. That would require a trip to the store. But thanks anyway, Tracy. Lol.
 
hold on Lydia. let me check with my mom that I'm remembering all this correctly and then I'll let you know. lol
 
Jen, you are no help at all. Good thing I love ya anyway. :p

Thanks Trish. You're gonna be my new best friend. :wub:
 
aha! I just remembered my mom wrote it out for me when we moved! This is how we make them.

2 c sugar
1 c flour
1 1/2 sticks butter
1 tsp vanilla
4 oz. baker's chocolate
3 eggs

melt butter and chocolate in microwave for one minute. stir. then continue adding 30 seconds and stirring until melted. do NOT exceed 2 minutes. combine all ingredients. do NOT over-stir unless you want them cake-y. (we prefer gooey ones, and JUST stir until combined) line your pan with foil and then grease the foil. bake at 350 for 35 minutes
 
Now I think I need to make more than one batch so I can try more than one recipe. AND, I need to make a single serving in a mug too. Lol.
 
they are like the easiest thing to make and one of the first things my mom teaches us to make on our own. ;) another fun thing to do is add the heath bar bits (you get them by chocolate chips) to it. BEST STUFF EVER. lol
 
Here's mine:

6 Tbs. Cocoa powder
1/3 cup plus 2 Tbs oil OR melted butter
1 cup sugar
2 eggs
3/4 cup flour
1/2 tsp. baking powder
1/2 tsp. salt

Grease 8x8 pan. Mix everything all at once, no need to do things separately. Bake at 350 for 30-35 minutes. Double recipe for lasagna size pan.
 
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So, if I was gonna add nuts to one of these recipes, how much should I add? Like 1/2 a cup?
 
That sounds about right Lydia. I coat mine with a little flour or cocoa powder before mixing in so they don't sink to the bottom.
 
I ususally do a full cup, but that's because I love nuts in my brownies! I just chop them up relatively small. And do Juli's tip - it's a good one!
 
That sounds about right Lydia. I coat mine with a little flour or cocoa powder before mixing in so they don't sink to the bottom.

Haha. Too late for this time around, but I'll keep that in mind for the next batch. :)

Thank you ladies for your suggestions. I am consuming yummy brownies as we speak and trying to decide if I should save any for hubby. :p
 
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